2
In schools that choose not to do Offer versus Serve (some elementary schools and many schools that purchase
meals from a vendor):
• At breakfast and lunch, the student must take all of the items included in the meal. This includes the
entrée, fruits, vegetables, and milk.
What is NOT included in the MN Free School Meals Program?
Single item purchases and non-reimbursable meals are not free. Some examples include:
• carton of milk
• snack items
• second entrée
• A second breakfast or a second lunch
• Meals that do not meet the minimum requirements
• Meals served to teachers, staff, and other adults
Messages for Social Media
• Minnesota school districts, charter schools, and nonpublic schools approved for the National School
Lunch Program and School Breakfast Program may participate in the Free School Meals Program.
• Fill the Form! The Application for Education Benefits helps determine how much education funding your
school will receive. Complete an application for your student for school year 2023-24.
• Students and families may qualify for other program fee reductions based on their eligibility for free or
reduced-price meals. Parents should complete an Application for Education Benefits.
• Students must choose at least 3 items at breakfast and at least 3 components at lunch. The student
must choose at least ½ cup of a fruit or vegetable at breakfast and lunch.
• Only meals that meet the requirements are reimbursed, students that want additional or single items
will be charged for those items.
Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and
policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex
(including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights
activity.
Program information may be made available in languages other than English. Persons with disabilities who
require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape,
American Sign Language), should contact the responsible state or local agency that administers the program or
USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at
(800) 877-8339.